URLA’s culinary roots will encompass the best of Aegean cuisine.
Opening in November on the Fountain Level at the Address Downtown Dubai Hotel, URLA invites diners to discover a piece of Aegean paradise, across the coastal routes of Spain, Greece and the West of Turkey.
Named after the town of URLA, a gastronomical corner in the West Coast of Turkey, URLA’s culinary roots will encompass the best of Aegean cuisine. URLA invites diners to discover a menu bursting with fresh produce from both land and sea, all of which are exclusive to the beautiful Aegean coasts and offer a fresh take on traditional dishes. Indulge in gourmet crustacea and a wide variety of fish, cooked to preference. URLA’s menu presents contemporary and cosmopolitan dining with an artisanal twist.
Drawing influence from coastal sunsets, URLA welcomes guests to transition from dusk until dawn, with stylish evenings accompanied by funky lounge beats. The venue’s design has been built around the concept of a coastline, the arc of the terrace paying homage to the curve of a sunset.
Toast to the sunset in Dubai with a glass of grape from one of the most extensive selections in the city, all handpicked by URLA’s sommelier and include vintages dating back to 1982. Sip on artisanal craft cocktails decorated with edible flowers and fruit from the Aegean territory, including peaches and pomegranate.
With up-close views of the Burj Khalifa and Dubai Fountains, watch as the sun sinks in the sky and the fountains dance into life. As the sun sinks in the sky, URLA resets to evening beats and waves of entertainment.
GO: Visit www.urlarestaurant.com for reservations and more information.