The Japanese restaurant brings a hip new sushi spot to Via Riyadh.
The restaurant scene in Saudi Arabia is booming, with Riyadh recently welcoming international heavy hitters like Akira Back, SUSHISAMBA and Zuma. Among the latest ventures to join this culinary landscape is Hocho, promising a unique dining experience.
Hocho has found its home in the capital’s ultra-luxurious lifestyle destination, Via Riyadh. This area is home to fine-dining restaurants including Chi Spacca, Spago by Wolfgang Puck and the FACT award-winning Gymkhana, with Hocho now adding more sparkle to the location.
Hocho’s decor features a warmly lit space in tones of brown and maroon that mimic the richness of the dishes served. The design further offers diners a glimpse into the restaurant’s Silk Road theme. For those seeking an even more exclusive experience, the Rubi Room is a standout feature, “where luxury meets exclusivity.”
At Hocho, the focus is on Kobe beef, a prized Japanese meat. The breed is renowned for its tender texture and buttery flavour, and its breeding, feeding, and preparation methods have made it one of the most sought-after meats in the world. For Riyadh foodies, Hocho now presents a rare opportunity to savour this prized ingredient.
With Kobe beef taking centre stage, Hocho blends the richness of Japanese cuisine with the cultural influences of the Silk Road. Here, you can indulge in a range of dishes. Expect exquisite sushi and sashimi that reflect refined Japanese artistry.
With its premium ingredients and sophisticated setting, Hocho is set to redefine fine dining in Riyadh. As one of the region’s only restaurants serving authentic Kobe beef, you can expect a memorable meal.
GO: Visit https://hocho.info for more information.
