SPONSORED: Radisson Blu Dubai Creek has been serving Iftar for more than forty years.

As the first five-star hotel in the city, Radisson Blu Dubai Creek offers plenty of reasons to celebrate with family and friends throughout the holy month of Ramadan.

Situated in the heart of the city on the banks of Dubai’s history creek, the five-star hotel honours its culinary legacy by introducing two incredible Iftar experiences. 

Radisson Blu Dubai

Radisson Blu Dubai Creek has been serving Iftar for more than four decades, and this year will be no different. The hotel’s traditional Iftar experience will take place on the creek view terrace, an indoor and outdoor venue offering majestic views of the Burj Khalifa, Dubai’s old quarter and the waters of the creek, where traditional wooden dhow boats ferry their passengers across the waterway. Here guests can enjoy a selection of international and traditional dishes with a live BBQ, Persian station and ouzi station taking centre stage of the buffet. In addition, the dessert offering will showcase an enticing selection of sweet treats such as Um Ali, date pudding and Arabic sweets. Available daily from 6.30pm. AED 245 per person.

New for this year will be the Iftar at authentic Persian eatery, Shabestan. The restaurant, which has been serving customers for more than forty years, is highly regarded for its authentic recipes passed down through three generations. Here, guests can choose from a set menu for one (AED 285), two (AED 550) or four (AED 950) people. Expect traditional dishes with a firm focus on quality, paired with inspired sunset views.

Radisson Blu Hotel Dubai

Radisson Blu Dubai Creek will also offer a daily Suhoor featuring traditional a la carte dishes such as mezze, mixed grill and Arabic bread from AED 155 per person.

Whether you are a long-time resident or visitor Radisson Blu Dubai Creek should be your go-to destination for dining with family and friends this Ramadan. 

GO: Email booking.diningdubaicreek@radissonblu.com or call 04 205 7033 for reservations and more information.