Brunches, theme nights, roast dinners and more!
Sunday 5 September 2021
20th Anniversary Menu at Hakkasan Abu Dhabi, Emirates Palace
Hakkasan is marking the brand’s 20th anniversary with a three-course limited-edition menu designed by Chef Andrew Yeo, Group Executive Chef. The celebratory menu highlights some of the most popular dishes since the global chain’s inception, including Hakkasan’s signature Dim sum trio, steamed hand-dived scallops with browned butter, and oatmeal seabass. Main courses include stir-fry black pepper rib-eye beef served alongside a golden mixed vegetable yam ring and the supreme stock braised lobster, encased in egg noodle nests and served with lobster wontons. To add an extra layer of indulgence, a vanilla and plum dessert accompanied with caramelised chocolate cream to conclude the meal. AED 488 per person.
GO: Email epauh-hakkasan@mohg.com or call (0)2 690 7739 for reservations and more information.
Monday 6 September 2021
7 Ate 9 grape and cheese experience at La Cava, Rosewood Abu Dhabi
For all the grape and cheese lovers, La Cava offers the perfect evening indulgence. Taste 15 varieties of grape paired with an expansive cheese selection and cold cuts served to the table. Available Monday to Saturdays, from 7pm to 9pm. AED 209 (standard package) and AED 309 (bold package).
GO: Call (0)2 813 5550 for reservations and more information.
Tuesday 7 September 2021
Visit the newly reopened West Bay Lounge, Radisson Blu Abu Dhabi Corniche
Extending out over the sands of the Abu Dhabi Corniche, West Bay Lounge offers an Instagrmmable venue of hammocks, swings and sunbeds mere steps from the waters of the Arabian Gulf. The new season brings new culinary delights, mixology and a glass exterior to keep the temperatures cool, making West Bay a top spot for a leisurely lunch, sundowners and laidback evenings.
GO: Call (0)2 692 4375 for reservations and more information.
Wednesday 8 September 2021
Mediterra Night at Café 302, Al Maha Arjaan by Rotana
Designed by Chef Maren Ibrahim and his team, Cafe 302’s new theme night offers an innovative culinary adventure with contemporary flavour in a warm, casual and friendly atmosphere. Diners can feast on a diverse range of dishes, encompassing the cuisines and traditions of Southern Europe, North Africa and the Middle East with an extensive buffet offering at Mediterra Nights. Wednesdays, from 6 pm to 10 pm. AED 99 per person.
GO: Visit www.rotana.com/almahaarjaanbyrotana or call (0)2 610 6666 for reservations and more information.
Thursday 9 September 2021
Afternoon Tea by Ixora at Shangri-La Hotel Qaryat Al Beri, Abu Dhabi
Throughout September and October, Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi, offers a new afternoon tea experience in partnership with Ixora, a luxury organic beauty brand. Enjoy sweet treats, savoury bites and refreshing beverages, complemented by a gift set from Ixora. Savoury options include a mini quiche Lorrain, black brioche bread with charred avocado, cheese and focaccia, while the selection of sweets features an Ixora macaroon, Bounty balls and an exotic baba with fruit compote. Available every Thursday, Friday and Saturday, from 2pm to 6pm. AED149 per person or add a two hour unlimited organic bubbly package for an additional AED 80 per person.
GO: Email restaurantreservations.slad@shangri-la.com or call (0)2 509 8555 for reservations and more information.
Friday 10 September 2021
VaKaVa Friday Brunch at Conrad Abu Dhabi Etihad Towers
The ‘Trip’ brunch at VaKaVa takes diners on a culinary journey through the highlands of South and Central American cuisine at this adults-only affair. Expect a mix of traditional and modern Latin dishes harvested from the land of fire and spice and delivered directly to your table. Fridays, from 2pm to 7pm. AED 295 (soft beverages) and AED 495 (house beverages).
GO: Email etihadtowers.fbreservations@conradhotels.com or call (0)2 811 5666 for reservations and more information.
Saturday 11 September 2021
Saturday Roast at Oak Room, The Abu Dhabi EDITION
Set to a backdrop of English rock ‘n’ roll classic tunes, a three-hour seated menu of British favourites awaits at The Abu Dhabi EDITION. Indulge in four courses, starting with shared seasonal salads, followed by Salmon Wellington. Main course choices include roasted Striploin of beef and lamb saddle accompanied by crisp roast potatoes, cauliflower cheese and Yorkshire puddings. Tempting desserts include Sticky Toffee Pudding and Apple and Blackberry Crumble, as well as a cheese selection. Saturdays, from 12:30pm to 5pm. AED 195 (soft beverages), AED 295 (house beverages) and AED 365 (bubbles).
GO: Email restaurantreservations.auh@editionhotels.com or call (0)2 208 0000 for reservations and more information.
