The Levantine dishes reflect the country’s coastal cuisine.
There are many reasons to visit Emirates Palace Mandarin Oriental, Abu Dhabi, from the MICHELIN Starred restaurants to the Insta-worthy swimming pool and private beach. Now, there is one more – Lebanese Terrace is opening on Monday, 12 June, offering Levantine dishes in a luxurious location.
Chef Gilber Sakr is behind Lebanese Terrace in Emirates Palace’s menu, which reflects the country’s culinary heritage and coastal cuisine. The Lebanese chef prides himself on using high-quality, fresh ingredients. The menu covers mezzeh, charcoal-grilled meats and seafood platters. The dishes include Ashta Bel Moukasarat, Cabbage rolled with Castaletta, Hummus Bel Habak and Kafta Bel Habak.
Lebanese Terrace in Emirates Palace is a sophisticated space with indoor and outdoor seating, and it can accommodate 90 and 130 people respectively. The décor features high ceilings, olive trees, stained-glass windows and, as the name suggests, a beautiful terrace by the Palace Gardens.
Plus, Lebanese Terrace in Emirates Palace’s drinks list includes cocktails, arak and Lebanese wines. We’re talking crisp white wines to full-bodied reds, which can be paired perfectly with your meal.
Emirates Palace Mandarin Oriental is a dining destination, as it is also home to BBQ Al Qasr, Cascades, Episodes, Hakkasan, Las Brisas, Le Café by the Fountain, Martabaan by Hemant Oberoi, Talea by Antonio Guida, and Vendôme. In November 2022, Hakkasan and Talea by Antonio Guida were awarded one MICHELIN Star, making the hotel one of the most prestigious places to dine in the capital.
Lebanese Terrace in Emirates Palace is open daily from 12:30pm to 11pm.
GO: Visit www.mandarinoriental.com for more information.
