The dramatic dining experience brings old world charm to Dubai.
A new year means new restaurants, and Dubai is brimming with openings. The Pan Asian restaurant Agatha opened in Al Habtoor City. The elegant experience combines a vintage British and French aesthetic with a fusion-inspired menu and aims to offer a memorable meal.
At the heart of Agatha’s menu is Pan Asian food, which combines Asian flavours with French contemporary influences. The drinks menu includes cocktails made by innovative mixologists with an artisanal flair. Plus, the venue will host live entertainment, which includes international and regional DJs.
Agatha boasts a dramatic décor, which oozes old-world charm. The stunning space includes high ceilings, white tablecloths and windows with a view. The interiors span shades of deep blue and red, from blue walls and ceilings to red seats, banquettes and carpets.
The menu has been created by Chef Lendl Pereira. Starters include Foie Gras with Baby Spinach, Miso Beetroot Salad, and Tomato Shoga Salad. Mains include Hoisin Duck, Roasted Koji Chicken, and Wagyu Striploin.
Visitors can spend the day at Habtoor City, which is home to a range of experiences. Agatha’s restaurant neighbours already include the FACT award-winning Sirali for Turkish delights, The Rose & Crown for British dishes and The 44, which is home to the world’s highest bowling alley.
The venue also houses the spectacular show La Perle by Dragone, which takes place in a 1,300-seat theatre and brings together aerial acrobatic and aquatic stunts. Plus, the venue is home to three hotels: Habtoor Palace Dubai, LXR Hotels & Resorts, V Hotel Dubai, Curio Collection by Hilton and Hilton Dubai Al Habtoor City.
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GO: Follow @agathadxb_ on Instagram for more information.
