Join a six-hands dinner with Jason Atherton, Himanshu Saini and Saverio Sbaragli.
Dubai is home to world-class chefs. Now, top-tier chefs are coming together for a special dining experience. Chefs Jason Atherton, Himanshu Saini and Saverio Sbaragli are creating a six-hands dinner. The dinner will take place on 7 April at Al Muntaha at Jumeirah Burj Al Arab, and here’s how to get a seat at the table.
Jason Atherton is behind a range of restaurants in Dubai. He has previously worked with legendary chefs including Pierre Koffmann and Pierre White. In 2023, he opened Row on 45, which went on to win two MICHELIN Stars.
Himanshu Saini is instrumental in making Trèsind Studio a success. He is renowned for redefining Indian flavours. The restaurant has been awarded two MICHELIN Stars and a FACT Award for Restaurant of the Year in 2024.
Saverio Sbaragli is at the helm of the kitchen in Al Muntaha, and he has been named Gault&Millau’s Chef of the Year. He is known for his French fine dining expertise, which infuses Italian influences. He honed his craft under Alain Ducasse and Alain Passard.
This is a rare opportunity to see the three chefs in action, and together in one venue. The evening takes place at the beautiful venue, Al Muntaha, which boasts Insta-worthy views of the Arabian Gulf. The dinner starts with a selection of canapés, and is followed by a nine-course menu. Each chef will present three signature dishes, including a dessert that highlights their artistry.
Tickets are available now for the six-course dinner at Al Muntaha at Jumeirah Burj Al Arab. The dinner starts from AED 1,900 per person for food only. The wine pairing starts from an additional AED 1,400 per person.
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GO: Visit www.jumeirah.com for more information.