The restaurant fuses Asian culinary traditions with French flair.
With the news season charging at us with full force, diners in Dubai can expect a lot of new openings across the city. The FACT team have already showered you with the likes of Gimi, Uchi and Zenon, and now, the city has welcomed another captivating newcomer that promises to take diners on an unforgettable gastronomic journey. The Citronelle Club, nestled within the newly opened SO/ Uptown Dubai, is a fusion of Asian culinary traditions and French flair, creating a unique dining experience.
The Citronelle Club boasts an intimate dining area bursting with vibrant colours, shining through multiple open kitchens and live stations. The maze-like design, adorned with intricate details is a work of art in itself. The walls tell a captivating story and the hand-painted details add authenticity and emotion to the design. Taking upscale dining to a whole new level, the shielded areas and mirror artworks contribute to the restaurant’s distinct character, creating a dining environment that feels like a journey to another dimension.
The menu at The Citronelle Club offers a sensory journey that combines bold flavours from regions in Southeast Asia and China with a French twist. Signature dishes include Yellowfin Tuna and Foie Gras, Biang Biang Frogs Legs, and Citronelle Signature Whole Roast Duck. To complement your meal, the restaurant offers a selection of herbaceous and fruity cocktails, as well as a curated wine list.
The Citronelle Club opens its door today, inviting you on an extraordinary culinary adventure anchored around bold and unforgettable flavours.
GO: Visit https://so-hotels.com for more information.
