Your guide to the best food, arts and culture across Dubai this week.
April is in full swing, which means brunches, theme nights, dining experiences, and epic events are all on the agenda for an epic week ahead.
Monday 21 April
Enjoy a midday Escape to Mesoamerica
Step away from the everyday with the Almuerzo Business Lunch at Girl & the Goose – Restaurante Centroamericano. Perfect for quick business catch-ups and leisurely lunches with friends, this thoughtfully curated menu brings Central America’s bold, soulful flavours to your afternoon. Available Monday to Friday from 12pm to 3pm. AED 109 (two courses) or AED 139 (three courses).
GO: Visit https://girlandthegoose.com for reservations and more information.
Tuesday 22 April
Try the new menu at FZN
FZN by Björn Frantzén has unveiled its second seasonal tasting menu. Diners will begin in a chic Nordic-style lounge with canapés, before a guided house tour leads to the dining room. The nine-course menu features standout dishes such as Chawanmushi with Smoked Beef Broth and Bafun Uni, Turbot with Beurre Blanc and Frantzén Caviar, and signatures like Langoustine with Koshihikari Rice. The experience ends with desserts like Matcha Waffles with Carrot Ice Cream and miso madeleines. With over 1,600 wine labels, guests can choose from wine, mixed, or non-alcoholic pairings. Available daily from 7pm. AED 2,000 per person.
GO: Visit restaurantfzn.com for reservations and more information.
Wednesday 23 April
Enjoy a midweek indulgence at Nobu by the Beach
Nobu by the Beach at Atlantis The Royal, the city’s most talked-about pool and beach club, has unveiled its new all-day experience designed for those who appreciate the finer things in life. The offer includes a sun lounger, two signature drinks, and a poolside platter featuring a selection of chef-curated sashimi and bites. With chilled beats and refined service, Nobu’s first pool and beach club concept seamlessly blends laidback luxury with culinary excellence. Available on Wednesdays from 10am to 7pm. AED 545 per person.
GO: Visit www.atlantis.com for reservations and more information.
Thursday 24 April
Have lunch at Khadak
Inspired by India’s cherished tradition of taking a proper lunch break, Khadak invites diners to enjoy a moment of calm, connection, and seriously good food. Start with small plates, such as the crispy Karare Kale Chaat or Morel Cheese Kulcha, before moving on to a selection of marvellous mains. Think rich Guntur Butter Chicken, Shadab Chicken Biryani, or the comforting Moong Daal Gosht with a tender goat shank. Each main is served with a choice of roti, naan, roomali, or basmati rice. Available Monday to Friday from 12pm to 5pm. AED 98 per person.
GO: Visit www.khadak.com for reservations and more information.
Friday 25 April
See Nas live in the capital
BRED – named after the idiom ‘born and bred’ – will celebrate the region’s urban scene on Yas Island this April. Hip-hop heavyweight Nas will headline on Friday, 25 April. Born Nasir Jones, the American rapper is known for his profound impact on the hip-hop scene. Emerging from Queensbridge, New York, Nas gained critical acclaim with his 1994 debut album, Illmatic, celebrated for its intricate lyrics and vivid storytelling and the tracks “N.Y. State of Mind” and “The World Is Yours.” Throughout his career, Nas has released several successful albums, including It Was Written (1996), which features the hit single “If I Ruled the World (Imagine That)” featuring Lauryn Hill, which has been lauded as one of the greatest rap songs of all time.
GO: Visit https://bredabudhabi.com for more information.
Saturday 26 April
Enjoy brunch with a side of bowling
Head to Ajman Hotel for the new Rollin’ Brunch, where you’ll enjoy a tasty brunch, unlimited drinks while you bowl, and two full hours of non-stop bowling fun. Want to level up? Add beach access and make a day of it. Available on Saturdays from 1pm to 4pm. AED 400 (soft beverages), AED 500 (house beverages for two hours), AED 535 (soft beverages and beach access) and AED 685 (house beverages for two hours and beach access).
GO: Email fboffice@hotelajman.com or call 06 714 5582 for reservations and more information.
Sunday 27 April
Savour a true taste of Italy at Bella Bocca
Bella Bocca serves up soulful Italian cuisine in the new Marriott Marquis Dubai at Jewel of the Creek. Helmed by Chef de Cuisine Oscar Cimmino, enjoy a laid-back affair of shared plates, live music, and free-flowing drinks. The indulgent menu features Insalata di Frutti di Mare (a zesty seafood salad with lemon emulsion and pickled vegetables) and Pasta a forma di conchiglia con ragù di anatra (shell-shaped pasta enveloped in a rich duck ragout). Round things off with the Espuma Tiramisu. Available on Saturdays and Sundays from 12:30pm to 4pm. AED 175 (food only) or AED 275 (including house beverages)
GO: Email restaurant.reservations@jewelofthecreekhotels.com or call 054 247 7565 for reservations and more information.
